Ingredients
- 2 tomatoes, sliced
- 8 oz fresh mozzarella
- 2 cups basil microgreens
- Balsamic glaze
- Olive oil, salt
Instructions
- 1
Layer tomato and mozzarella slices
- 2
Top with basil microgreens
- 3
Drizzle with olive oil and balsamic
- 4
Season with salt
Pro Tip
Add microgreens at the very end to preserve their delicate texture and maximize nutrition.