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Egg & Smoked Salmon Tacos

Elegant brunch tacos with lox.

15 min
Easy
Serves 2

Ingredients

  • 4 small tortillas
  • 4 eggs, scrambled softly
  • 4 oz smoked salmon
  • 1 cup microgreens
  • Cream cheese
  • Capers
Egg & Smoked Salmon Tacos

Instructions

  1. 1

    Scramble eggs until just set

  2. 2

    Warm tortillas and spread with cream cheese

  3. 3

    Top with eggs and smoked salmon

  4. 4

    Add microgreens and capers

Pro Tip

Add microgreens at the very end to preserve their delicate texture and maximize nutrition.